The Kaiser Restaurant Group Catering & Events
Service Team looks
forward to assisting you in
coordinating the many details necessary to make
your event most memorable
Requires a minimum of 20 guests for semi-private dining or 30 guests for private dinning Sunday through
Wednesday. Thursday through Saturday semi private dining guest minimum is 20 and the private dining
minimum requirement is 60 guests. Time restrictions will apply during peak season (January through May).